Agriculture MCQs

A. Β-lacto globulin
B. Α-lactolbumin
C. Serum albumin
D. All the above

A. Rennin
B. Lysine
C. Lactase
D. All the above

A. Co2
B. Mineral oil
C. Then no stabilization
D. All the above

A. Farinograph
B. Micrograph
C. Compress metter
D. All the above

A. Dna
B. Edta
C. Dt
D. None of the above

A. 500
B. 600
C. 650
D. 700

A. 50
B. 60
C. 69
D. 75

A. 1000-1500 kcal
B. 1500-1800 kcal
C. 1800-2000 kcal
D. None of the above

A. Humecants
B. Plasticizers
C. Sweetners
D. All the above

A. Starch granules swell rapidly and lose birefringence
B. Starch granules do not swell rapidly and lose birefringence
C. Starch granules collide frequently causing a reduction in viscosity
D. Both a & b