Agriculture MCQs

2794 MCQs  (Page 161 of 280)

The concentration of ethylene required for the ripening of Banana is______________________?
A. 5 ppm with 24 hr
B. 10 ppm with 24 hr
C. 12 ppm with 24 hr
D. 15 ppm with 24 hr
Enzyme proteases is used for _____________________ ?
A. Clarification of fruit juice
B. Tenderizing meat
C. Removal of molecular oxygen dissolved at the surface of products
D. None of the above
In banana synthetic flavour additive used is____________________?
A. Amylaccetate
B. Methyl anthranilate
C. Ethyle butyrate
D. None of the above
Vitamin A deficiency result in___________________?
A. Xeroderma
B. Xerophthalmia
C. Conical ulceration
D. All the above
The deficiency of vitamin K in human causes _________________________?
A. Uncontrolled bleeding
B. Internal hemorrhage
C. Prolonged blood clotting
D. All the above